Nestled within the charming and iconic York Mill building, The Flour Mill Café is a delightful stop for coffee lovers, families, and anyone chasing a day of country calm and small-town character. Just a scenic 90-minute drive from Perth, York is Western Australia’s oldest inland town, known for its colonial architecture and rich heritage – and the café is perfectly positioned to enjoy both the flavour and the history.
The Flour Mill Café combines rustic charm with cosy comfort. The red-brick building it calls home is a local landmark dating back to 1892, originally operating as a flour mill during York’s thriving agricultural past.
Today, that same building stands tall as a celebration of history and community, housing not only the café but also the beautiful Flour Mill Emporium next door – a boutique gift and homewares store that’s well worth a browse.
But back to the café: the coffee is seriously good, thanks to beans roasted by Little Owl Coffee Roasters. Whether you’re a long black loyalist or after a creamy flat white, you won’t be disappointed. And yes – babychinos are a must for the little ones tagging along.
We popped in on a sunny day trip and were thrilled to find an inviting outdoor area with simple but thoughtful play equipment. A climbing frame, bridge, swings, and a quirky concrete dolphin slide kept our toddler busy while we sipped and soaked in the view.
There’s parking onsite, and a must-see photo spot behind the one building past the play zone – the perfect backdrop for a family snap.
Inside, the atmosphere is warm and air-conditioned, with shaded seating on the verandah for those who prefer to sit outdoors.
The menu features hearty, locally-inspired bites like BLATs with kasundi, ham bagels with sweet onion jam, and mini tarts with beetroot chutney – all made even better with Society Chutney, handcrafted by the café’s very own Karen. You can even purchase jars to take home, with vegan-friendly and sugar-free options available. Don’t forget to grab a La Paleta icy pole for dessert – 100% natural, made in WA, and perfect for hot country days.
The Flour Mill Café is open Monday to Saturday from 7:30am–3pm and Sundays 8:30am–2pm. Whether you’re chasing a great coffee, a relaxed family outing, or a peaceful spot rich with old-world charm, this little gem in York delivers.
#ExperienceYork – and make sure The Flour Mill Café is your first stop.
The Flour Mill Cafe
Broome St, York WA 6302
https://the-flour-mill-cafe-york.square.site/
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Amelia Strachan is a South African-born stay-at-home mum living in Perth, Australia. As Team Strachan found on Instagram, her family roams far and wide, from the North to the South, and from the valleys to the hills. Passionate about family, adventure, and the outdoors, Amelia captures treasured Aussie moments while celebrating the joys of motherhood and life Down Under.
