Father’s Day Rooftop Feast | HQ Bar + Kitchen

Treat Dad to a specially curated menu showcasing premium local produce with a Korean-inspired twist from HQ Bar + Kitchen’s Korean Head Chef. Guests will enjoy two freshly shucked oysters and two torched Shark Bay scallops to start, followed by a signature Korean-style Wagyu flank steak served with HQ chips to share.
To make the occasion even more memorable, every adult guest will receive a complimentary glass of wine, included in the $78 per person dining experience.
Bringing the whole family? A dedicated Kids’ Menu is available for $39 per person, making it the perfect way to celebrate together.
Gather your loved ones, enjoy exceptional food, rooftop views and a relaxed Father’s Day lunch at HQ Bar + Kitchen.
Adults: $78 per person, including one glass of wine + booking fee
Kids: $39 per person + booking fee
Bookings are essential.
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To enquire about our event advertising starting from $99+GST
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